Lexical entry

アルデンテ

arudente

The texture of pasta or rice cooked to be firm to the bite.

Food & DrinkPure GairaigoSource: Italian

Meaning

A culinary term used to describe pasta or rice that is cooked to be firm to the bite, rather than soft.

Examples

Example Sentences

No public examples have passed review for this entry yet.

スパゲティ

Long, thin pasta.

リゾット

An Italian rice dish cooked in broth to a creamy consistency.

Evidence and Provenance