Lexical entry

ラグー

raguu

An Italian meat-based sauce typically served with pasta.

Food & DrinkPure GairaigoSource: Italian

Meaning

A concentrated meat-based sauce from Italian cuisine, such as Bolognese, used primarily as a pasta topping.

Examples

Example Sentences

No public examples have passed review for this entry yet.

ボロネーゼ

A meat-based sauce in Italian cuisine, typical of the city of Bologna.

ジェノベーゼ

A sauce originating from Genoa, Italy, typically made with basil, pine nuts, and cheese.

スパゲティ

Long, thin pasta.

Evidence and Provenance